Marumasa Soy Sauce Sashimi Soy Sauce 360ml

: 360ml PET Bottle Product Introduction Marmasa's soy sauce is mainly loved in the Chugoku and Kyushu regions, and it has a salty and some round flavor for those who feel salty. Recommended local taste. A soy sauce for sashimi that boasts a deep body of natural brewing that has been laid down for more than a year. The rich flavor enhances the taste of fresh fish. Raw ingredients, ingredients amino acids (domestic manufacturing in Japan) Defeated soybean wheat salt water candy/caramel colored seasoning (amino acids, etc.) Sweetness (stevian saccharin NA fronze) See more raw materials, ingredients amino acid liquid (domestic manufacturing in Japan) De -fat -defensive soybean flour salt water candy/caramel pigment seasoning (amino acids, etc.) Sweet material (stevia saccharin NA fronze) V.B1 Notes (exemption) : Wheat soybeans