Amami Agricultural Cooperative Amami Kibi vinegar 700ml
DESCRIPTION
It is a limited product of 30 tons per year using 100%high quality sugarcane ingredients in the Amami Islands, including Kakeru Asajima. It is an additive -free natural brewing vinegar that has been aged and fermented for two years with a natural manufacturing method only with the air and natural water as a vinegar of ancient traditions with 400 years of history. It is a mellow flavored health vinegar. Recommended as a health drink. Amami kiri vinegar contains about 4 times the polyphenol compared to black vinegar and grain vinegar, about 4 times calcium, about 10 times the iron, about 10 times the potassium, about 25 to 36 times. It is the best for gifts in a luxurious cosmetic box.
