Use of Ehime Prefecture Use [Material Dressing Iyo Kanmikan] (200ml)
DESCRIPTION
Product Introduction A reduced salt non -install that blends citrus juice on handmade juice taken with domestic shiitake mushrooms, kelp and bonito. For salad car patcho fried chicken. The sweetness of Iyokan is appetizing. Ingredients, ingredients, Iyokan Futsu, Garakkan Mandarin juice, Galacto oligosaccharides, soy sauce, apple vinegar, apple vinegar, apple, ginger, ginger, shots, Shichimi pepper, parsley flour, sesame, dashi (Ehime prefecture, Hokkaido kelp, domestic konboni set )
