DESCRIPTION
Product introduction is a popular ramen shop "Jurobei" located in Omaga City, Akita Prefecture. The rich soup with a seafood system is a double soup that is cooked carefully with pork bones and blends seafood soup. The noodles use authentic dried noodles made by drying raw noodles as they are, and when boiled up, it tastes like raw noodles. Raw ingredients/ingredients (flour (domestic manufacturing) Egg white flour (domestic manufacturing) Egg white flour salt wheat white) Pork extract Sugar sugar pork salt and pour powder powdered powdered powdered powdered powdered powdered powdered flour vinegared onion powder/processed dent pour tasting flour (amino acids, etc.) kansai liquor caramel pigment How to use kuchinashi pigments (including wheat, eggs, soybeans, and pork) Boil the 550cc hot water and boil the noodles for about 4 to 5 minutes. Once boiled, add the attached soup and enjoy it. Caution (exemption)> Please be sure to read it at room temperature, avoiding direct sunlight