DESCRIPTION
Some olive oils are added or refined, but those that do not have any chemical treatment are called "virgin olive oil", and the lowest oxidation is "Extra Virgin".・ Olive oil ”. Extra virgin olive oil is a 100 % olive juice that only squeezes olive fruits, so nutrients contained in olive fruit [oleic acid] [vitamin E] [β -carotene] [calcium] and powerful antioxidant effects. You can take [polyphenol] as it is.