DESCRIPTION
Product Introduction The conventional grape sugar is "too hard to eat," "Divided, and the amount is not constant", and "difficult to carry" is improved, and it is a quantified and quantified mouthfeel that has never been done before. It is a very good glucose. Even if there is no moisture, it melts immediately, so you can easily replenish glucose at any time. ● "Grape sugar" is such a time after sports, hard work climbing and hiking, such as large success learning, conference computer work, complex calculation operation, etc. Please * This item is not available for cash on delivery. Please understand.