Domestic (Hokkaido) Panda beans 200g

Panda beans with cute black and white patterns are a kind of bean beans that feature panda -like patterns, as the name suggests. Overseas, it is called "in -yang Bean" because it resembles the Yin and Yang Tai Chi, and is also called "Orca Bean" from the image of a killer whale. If you search for images in the store manager's word "Panda Bean", beans like red squid come out for some reason. Mystery is. How to use it back and how to boil 1. Wash the beans and pickle it in 3 to 4 times water overnight or 8 hours. 2. Put the pickled water over a high heat and boil it on medium heat and start boiling while removing the ax. 3. Simmer for 30 to 60 minutes while watering the beans so that they are always immersed. (Adjusted with your favorite hardness) Recommended recipeSimmered stewed dishes, etc.