Eating Otashi 50g (2 bags)
DESCRIPTION
"Dashi" is indispensable for Japanese food culture. I want to taste the taste directly. I shaped such thoughts. First, please. ■ Delicious eating style is strong and soy sauce, so you can use it as "eat as it is". It is also recommended to attach mayonnaise if you like. In addition, cold topping pasta eggs, etc., etc. It will give you a deep taste when you put rice on various dishes. Raw ingredients, ingredients (domestic) Sugar soy sauce (including wheat and soybeans) Fermented seasoning redemption syrup plaque Seasoned Seasoned Seasoned Seasoning Salt salt.
