Fuji Food Industry Oyster Sauce 450g x 2
DESCRIPTION
A seasoning that is indispensable for Chinese dishes made from oysters as main ingredients. Adding oyster sauce will increase the richness and umami in the cooking. How to use is about 1 teaspoon for stir -fried food. About 2 to 3 teaspoon for boiled dishes. It is convenient to spread it with alcohol or soup, add it to dishes, or combine with other seasonings.
