DESCRIPTION
Product introduction "Vinegar with delicate and flavor like Daiginjo". This "Fuji Vinegar Premium" is the most popular raw material and manufacturing method that maximizes the taste of rice. The raw material is 8 times the amount of rice cultivated in a local mountain village without using pesticides. The old -fashioned "static fermentation" and "long -term aging" are even more intense. The finest pure rice vinegar that can enjoy the gentle fragrance and the mature flavor. Vinegar is a taste that can be realized not only sour but also "dashi". Pure rice vinegar with a rich and soft mouthfeel with a rich umami. You can use it for any vinegar dish, but especially for vinegar, dressing sushi and pickles, etc. Energy per 100g of 100g of energy 42kcal protein 0.7g 0.1 g less than 0.1g 6.6g 6.6g Sodium 1.4 mg caution (exemption)> Please read the plastic acetic acid bacterium after opening causes floating products and degraded floats. After opening, close the cap properly and save it in a cool place as much as possible.