Fujikko Furi Shio Konbu Plain Bottle 35g x 10 pieces

It is a salt konbu used by swinging a bottle type of product introduction. A type of customer's worries, such as "It's troublesome to get out of the bag" and "I want to use it more easily", has a type that can be shaken with one hand with a short granular cut. It can be used by sprinkling various dishes on a daily dining table with a cute appearance that can be placed on the table. Raw ingredients, ingredients, kelp soyottop paku water solutions sugar salted kelp extract/seasoning (amino acids, etc.) (including wheat and soybeans) can be used for a wide range of recipes. Recommended cooking method[Rice] As a sprinkle or as a seasoning of fried rice or mixed rice. [Vegetables] As a dressing with olive oil. [Meat / fish] Sprinkle and bake in a frying pan or grill. [Pasta] As a seasoning of Japanese pasta. Note (exemption)> Please be sure to read the high temperature and humidity and store it at room temperature.