Fujiwara -made noodles home Hokkaido shrimp salt ramen 111.5g x 10 bags

Product Introduction This product manufactured in Hokkaido, home of ramen. Speaking of Hokkaido, the seafood. A rich salt ramen with a shrimp soup with a shrimp soup. The noodles can enjoy the texture of raw noodles with a unique manufacturing method that dries raw noodles for about 2 days. It can be delicious even if you put rice in the remaining soup and make it a porridge style. Raw ingredients/ingredients (flour (domestic manufactured) egg white flour salt and salted wheat white) soy sauce animal oil and fat salt fish extract Sugar shrimp powdered powdered kelp extract spinning/seasoning (amino acids, etc.) Sake pharmaceutical agent Fee (Kuchinashi Caramel) Sour September (including eggs, wheat, shrimp, soybeans, and pork)