DESCRIPTION
Leave the mustard grains. It is a mustard in the French Dijon region that is flavored with vinegar and white wine. It can be widely used for ham sausage garnish and dressing. ■ Raw ingredients mustard brewed vinegar white wine Shipicated spicy acidity Ingredients (turmeric) ■ Saving method Save in a cool and dark place avoid direct sunlight. After opening, save it in refrigerated. ■ Contents 415g ■ Maker GABAN raw material / ingredient mustard brewed vinegar white wine spicy acidity coloring coloring (turmeric)