Six ripe tomato jelly from Okayama Prefecture
DESCRIPTION
: Momotaro tomato grew up in Okayama prefecture where sunlight falls. Its features are that the peculiar smell and sourness unique to tomatoes are low and the pulp is solid with plenty of sweetness. One of the freshly picked whole ripe tomatoes was carefully selected, and all peeled stools were carefully carried out by hand and contained in the tomato pus resillies. A refreshing vegetable sweet with a refreshing sweetness and fruity flavor. Raw ingredients and ingredients Tomato Purelemon Licure Lemon Juice Trehal Sugel (Grow -sugar) PH Adjustment Acidity Fragrant Venivana Yellow Pigment
