Glico Ezaki SUNAO Sunao fermented butter 62g (9.2g of sugar per bag) (31g x 2 bags about 30 pieces) x 5 boxes

: Product introduction ◆ What is SUNAO biscuit? The rich flavor is cherished with a special ingredient such as soy milk and wheat germ dietary fiber to achieve low sugar. 50%off carbohydrates than conventional biscuits (comparison with Japanese Food Standard Ingredients 2015 Soft Biscocket). Don't go to SUNAO anymore. ◆ Fermented butter ◆ It is a bite size that you can eat when you want to eat. Contains 16%fermented butter. You can enjoy the rich aroma and taste that you can not imagine as low sugar. ◆ Raw material ◆ Flour flour fermented butter shortening Sugar macadamia nuts powder isomalt dextrin dried rice rinsey margarine wheat wheat wheat wheat wheat wheat bun soy milk powder butter processed food salt/processed poden cellulose fragrance antioxidant ) (Includes milk formation, wheat, and soybeans) Raw ingredients, ingredients flour (domestic manufacturing) Fermented butter lactose fructose oligosaccharides oligosaccharide shortening makadami nut powder wheat protein dried fish sugar sugar isomalt dextrin fluorine dumpling buttery Starfish flavoring agent antioxidant (V.E Yamamomo extract) Sweet (scralace) emulsifier (including dairy products, wheat, soybeans) Please enjoy the safety warning as soon as possible.