Momoya Kimchi 1.2kg
DESCRIPTION
Using raw garlic oranges ginger, we finished the original scent and spiciness of the pepper. By adding fruits, the taste became mild, adding the flavor of seafood to deepen the taste. Kimchi pickles can be easily completed just by sprinkling Chinese cabbage pickles. It has a deep umami and moderate spicy, so it can be used as a seasoning as a seasoning besides pickling kimchi.
