Trizen Foods Hakata Hakata Water Cooking Soup 400g x 6 / Mikage Shinseido
DESCRIPTION
The newly watered soup soup is a "chicken crab cooking method" that cooks chicken and round chicken and cooks the umami slowly. We use soups cooked out with the same manufacturing method as the water taki soup that you can taste at the restaurant "Hakata Hakazuki". It is a restaurant boasting soup that deepens the taste of the ingredients. Please enjoy the taste of the restaurant at home. The proud soup that sells about 270,000 bottles a year is a long -selling product that has been selling for more than 20 years! Raw ingredients, ingredients chicken soup (chicken (Kyushu) round chicken (Kyushu)) Salt seasoning (amino acids) (including chicken) Straight type
