Blue soybean kinako powder 120g Fujiyoshida, Yamanashi Prefecture Organic cultivation without additives
DESCRIPTION
: Only new beans of blue soybeans from Fujiyoshida City, Yamanashi Prefecture have been made into kinako.
You can choose either the skin with a skin and the skinless powder.
It is a fresh flour with freshly roasted vacuum packed.
Blue soybeans are rare because they are difficult to cultivate and have a small distribution volume.
Blue soy from Fujiyoshida is a fragrant and tasteful soybean.
The characteristic of the skin -like powder is that the soybeans are used with the skin as they are, so you can enjoy the texture of nutrients and have a strong soybean scent.
You can choose either the skin with a skin and the skinless powder.
It is a fresh flour with freshly roasted vacuum packed.
Blue soybeans are rare because they are difficult to cultivate and have a small distribution volume.
Blue soy from Fujiyoshida is a fragrant and tasteful soybean.
The characteristic of the skin -like powder is that the soybeans are used with the skin as they are, so you can enjoy the texture of nutrients and have a strong soybean scent.
