Hiyamugi dry noodles

Hokkaido Grand Paste Hiyamugi Raw Material NameFlour Salt Salt ContentsHiyamugi Dry Noodles 200 G × 5 Bunch ManufacturersManufacturersHokkaido / Fujiwara Noodles Co., Ltd. Please avoid it at room temperature. Delivery categoryHokkaido ground powdered cold wheat is delivered by post mailing. How to use flour flour salt in ingredients 1. Lightly loosen this product in a lot of boiling water and loosen it lightly with chopsticks and boil it up for about 4 to 5 minutes. 。 2. Give the sun in the colander, wash it with cold water, and drain it and enjoy it with your favorite cooking. Please note that if you boil it with a small amount of hot water or be boiled with a fire at the beginning, the taste will drop. * The boiled time of the cold wheat is a guide, so please adjust it according to your preference.