Home/Foods & Drinks/Grains & Noodles/Others/Unlanged dried rice koji Amekoji (CK33 bacteria) 850g Inc. from Akita prefecture rice gin -san Enzyme power value is about twice as much as normal koji mold [01] NICHIGA (Nichiga) Rice Koji Sake Sake of Sake.
Unlanged dried rice koji Amekoji (CK33 bacteria) 850g Inc. from Akita prefecture rice gin -san Enzyme power value is about twice as much as normal koji mold [01] NICHIGA (Nichiga) Rice Koji Sake Sake of Sake.