Shimadaya) Shinjoto Mitomi Ramen SS 200g x 5 meals P
DESCRIPTION
■ Raw ingredientsWhite Powl Starch Wheat White Egg White Egg White Egg Salt Seder Pigment Pigmentation ■ Cooking MethodsBoiled noodles OK (about 20 to 30 seconds) ■ Final processing siteJapan (Gunma \ T) ■ Standard200g × 5 Food
