Toyama Black Ramen Makoto and 4 meals (rich soy sauce soup, thick chopstick noodles) [Local ramen]

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DESCRIPTION

4 Bulk Set! Black soy sauce soup and mochi mochi thick noodles. Toyama Black with an impact! ! "Toyama Black", which features black and dark soy sauce soup like ink "Toyama Black Ramen" ink, has begun to be made as a side dish of rice in local ramen in Toyama Prefecture. The taste that the owner continued to make it in a "year -end" to get delicious ramen. You can taste that taste at home! Raw ingredients and ingredients [noodles] Flour flour flour protein redemption flemming salt and salted starch liquor pigment pigment [Soup] Soy sauce animal oil fat extract Salt charchipered sugar sugar sour sugar sour oil and oil and oil onion extract seasoning (amino acids, etc.) Sake caramel pigment -increased material (such as amino acids, etc.) Kissantan) An oxidation agent (vitamin E) (including the raw material, including milk -produced wheat soy pork) Caution (exemption)
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Kubota noodle industry

Kubota noodle industry

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