Green curry paste (spicy / maple) 400g

Easy to explain the product! Your original Thai curry! Green curry paste. (How to make eggplant and Mongoika green curry) MaterialGreen Curry Paste 40g ~ 50g Eggplant 2 ~ 3 Ika 300g Coconut Milk 400cc (Coconut Powder 60g 2 Pack) く ろ た た た た た た た た た た た た た た た た た た た た た たHow to makeHeat the oil in a deep pan, add curry paste, fry, add the squid washed with salt water, and fry for about 1 minute. Add the coconut milk perforated book Shrimp Sugar Sugar to add the taste and boil it. If you add lime leaf basil leaves if you like, it will give you a more ethnic taste. Raw ingredients and ingredients and ingredients (How to make green curry for eggplant and Mongoika) MaterialsGreen Curry Paste 40g ~ 3 Squid 300g Coconut Milk 400cc (Coconut Powder 60g 2 Pack) Frequency Bamboo shoots (bamboo shoots) 150g book Shrimp 1 Pack Nanpller. How to makeHeat the oil in a deep pan, add curry paste, fry, add the squid washed with salt water, and fry for about 1 minute. Add the coconut milk perforated book Shrimp Sugar Sugar to add the taste and boil it. Note (exemption)> Please be sure to read the shortest prize expiration date April 06, 2022 (stock as of August 7)