Gyoza gyoza -style versatile on rice

It is a new sense of “dumpling versatile” where you can enjoy the taste of gyoza. Various ways to use hot rice, hot rice, stir -fried vegetables, and toppings for noodles! ● Please avoid direct sunlight and high temperature and humidity. After opening, store it in the refrigerator (10 ° C or less) and enjoy it as soon as the expiration date.・ The bottle is cracked. It may be damaged if you give or freeze it. Please be careful when handling. This product manufacturing plant manufactures products using eggs, wheat, milk, soba, crab and shrimp. Raw material and ingredients named granular granular soy protein oil sesame oil soybean oil soybean oyster sugar sugar sugar sugar sugar sugar sesame sesame sesame sesame sesame sesame sesame sesame sesame sesame sesame sesame seeds ginger ginger ginger sugar flavored oil flavor (amino acids, etc.) antioxidant (V.CV.E) Sour flavored sweetener (stevia) Added polysaccharides (carotinoid copper leaf greenery) (including wheat zeratin in part of the raw material)