Haguruma Ketchup -no sugar -free, 60%OFF, 50%salt in salt- [285g x 3 bottles]

: [Sugar -free ketchup] 60%of sugars that use the deliciousness of tomatoes without using sugars or sweeteners. (Japanese food standard component table 2015 "tomato ketchup" ratio) * Sugar contained in nutritional components is derived from raw materials such as tomatoes. Raw material name tomato stimulated dextrin (dietary fiber) brewed vinegared onion Shipicated peppers (per 100 g) Energy 61kcal protein 2.6 gerkboxy 16.7g Fat salt equivalent 1.4g sugar 7.7g sugar fiber 9.0g [Organic cultivated tomato used salt -free ketchup] Uses organic tomatoes. Salt -free. We do not use potassium chloride, which is often used as a substitute for salt. It is finished in a ketchup that makes use of the original taste of tomatoes. Raw Material Name Original Original Mato Sugar Sugar Brewing Vinegar Flying Food Nutrition (per 100g) Energy 98kcal Tales 1.9g 0.2g carbohydrate 23.2g Caliper 580mg phmg 42mg (equivalent of food) 0.04g sugar 21.3 G sugar 19.8g Food fiber 1.9g Food fiber 1.9g Ingredients -free ketchup: tomato stimulated dextrin (dietary fiber) brewed vinegar onion Shipicated pepper Garlic martial beetical salt -free salt used ketchup: organic tomato sugar brewed vinegared spices