DESCRIPTION
The feature of Handa somen is the strength of the thickness. Handa somen is made from 1.3 mm to 1.7 mm thick. Just thick is the same as udon or cold wheat. However, the flavor of wheat is alive in the solder somen. The unique sweetness of wheat is drawn out. The strong stiffness creates a sticky texture and enriches the scent of biting. These two exquisite throats that are not in cold wheat udon ... both ...