Health Foods Yoshino Honzu (Honkuzu powder) 100g

Product Introduction "Health Foods Yoshino Honzu (Hon Kuzuku) 100g" is a Kuzu powder that uses 100%of the stars collected from wild Kakkon. It is a Honkuzu powder that has been naturally dried for about 2 months after exposing Shimizu in the extreme cold many times. How to eat Example ● Kuzu -yu (1 serving) Honkuzu 10g and 150cc of water are well mixed and stir well until it becomes transparent. Please enjoy it with three -temperature sugar, honey, grated ginger, etc. ● Sesame tofu (3-4 servings) Honkuzu 40g, kneaded sesame 30g, 350cc of water, boil well while stirring. After boiling, boil over low heat for about 5 minutes and pour it into a bowl. When cooled and hardened, please enjoy it with miso and wasabi soy sauce. Please use other dishes for thickening and sweets. Precautions Please avoid high -temperature and humidity to save at room temperature. Use of raw ingredients and ingredients (Miyazaki Prefecture, Kagoshima Prefecture) How to use Health Foods Yoshino Honzu (Honkuzu powder) 100g × 1 is a Honkuzu powder made from the old -fashioned “Yoshino Collection” with starch collected from wild Kakkan. You can enjoy Honzu's unique taste with dishes such as Sui-no-tsuku and Kuzuyu Tempura. Note (exemption)> Please be sure to read it by e -mail or click post. You cannot compensate for damage or send alternatives. Delivery methods are subject to change according to the number of orders. Please understand in advance.