DESCRIPTION
The traditional taste "Hida Takayama Ramen" nurtured by the blessings of the great nature of Hida is a pure, clear and rich water noodle that is flat, thin and shrinking. The soup is a simple and deep "soy sauce flavor" unique to Hida Takayama, which is often from noodles. It features a deep Japanese flavor. Please enjoy this exquisite combination. Raw ingredients and ingredients [soy sauce flavor] Men (flour, salt, liquor, sorbit, kansui, baking CA, baked pigment, punching (processed dent powder) attached seasoning (soy sauce, salt, flour and plant oils, chicken extracts, sugar (fructose saccharides sugar liquid sugar).・ Sugar) ・ Beef extract ・ White -white water resolution ・ Vegetable extract ・ Dextrin ・ Yeast extract ・ Seafood extract ・ Pork extract ・ Spice ・ Seasoning (amino acids, etc.) ・ Sake ・ Increased (processed dent powder) ・ Calamel pigment ・ Sonal ) (Contents including wheat and milk in a part of the raw material) [Contents] 292g (Men weight 110g × 2) [Miso taste] Men (flour, salt, liquor, sorbit, kansui, baked pigments, paddy (processing (processing) (processing)) Denft powder)) Attached seasoning (miso, animal and vegetable oils, salt, salt, soy sauce, pork extracts, spices, sugar, white mushroom resolution, vegetable powder, sesame (amino acids, etc.), liquor and sweeten (framework) Part of wheat and chicken) [Contents] 292g (Men weight 110g x 2) Caution (exemption)> Please be sure to read [Soy sauce flavor] Men (flour, salt, salty, sorbit, kansui, burning CA -Chinashi Dye / Battle (Processing Denpow) Attached seasoning (soy sauce, salt, flour and plant oils, chicken extracts, sugar (fructose glucose sugar, sugar) ・ beef extract ・ Tan white water solution ・ Vegetable extract ・ Yeast extract ・ Seafood, seafood, seafood. Extract, pork extract, spice, seasoning (amino acids, etc.), liquor, increase agent (processed dent powder), caramel pigment, acidity) (including wheat and milk in part of the raw material) [Contents] 292g (weight weight] 110g x 2)