Hikari Miso Spicy Variety Variety 8 kinds of soup Bulse 40 meals

Product introduction [Mail order limited product] All eight types of soups that are irresistible for spicy lovers are spicy variety sets. It is an unprecedented product that can enjoy various spiciness such as pepper, pepper black pepper pepper sansho pepper, and spicy spicy spicy. Recommended when you want to warm your lunch or night food. ■ MisoA spicy miso soup with pepper and black pepper ginger garlic based on pork and seafood. The ingredients are corn and green onion. ■ Tandan styleA complex spicy soup with a flavorful miso and pepper garlic and ginger white and black pepper. The ingredients are soy protein. ■ Sour -sour hot waterSpicy soup with black vinegar rich and sesame oil flavored pepper with spicy pepper. The ingredients are shaved eggs. ■ ChigeA spicy soup with an exquisite kimchichige -style soup with a sourness and flavor of pepper and garlic based on seafood and vegetable soup. The ingredients are fluffy onions. ■ TonkotsuA spicy soup that adds spicy with pepper with pork and vegetable soup stock. The ingredients are soy protein garlic chip green onion. ■ ChamponA spicy soup made with ginger and pepper and black pepper based on vegetables and seafood. The ingredients are cabbage carrot corn. ■ CurryA rich richness and flavor of spicy curry soup with pork and vegetable soup with pepper and black pepper. The ingredients are soy protein carrots. ■ TomatoA spicy soup made with cheese and black pepper adding cheese as a hidden taste with the refreshing sourness and flavor of tomatoes. The ingredients are shaved eggs and leek. (Nutritional component display) [Misa vermicelli (per food per meal)] Energy 51kcal protein 1.3 g fat 0.6g carbohydrate 10.1g equivalent 1.9g 1.2g carbohydrate 10.0g Salt equivalent 1.7g [Sour hot spring rain (per 14.4g per meal)] Energy 47kcal protein 1.2g lipid 0.4g carbohydrate equivalent 1.7g 45kcal protein 1.0g lipid 0.2g carbohydrate equivalent 2.1g [Tonkotsu vermicelli (per 15.6g per meal)] Energy 52kcal protein 1.4g fat 0.6g carbohydrate 10.1g Equivalent amount 1.9g Energy 51kcal protein 1.0g fat 0.6g carbohydrate 10.3g salt equivalent 1.8 g Energy 48kcal protein 0.9 g lipid 0.2g carbohydrate equivalent 1.8g (estimated value) (including 7 allergy specified items, recommended 21 items)・ Pork / gelatin dandan style HarusameMilk ingredients, wheat, sesame, soybeans, chicken, pork sour hot ballelles Seafood) Tonkotsu vermicellimilk ingredients, wheat, sesame, soy, chicken, pork, gelatin champan vermicellimilk ingredients, wheat, sesame, soybeans, chicken, pork, gelatin curry crumblesmilk ingredients, wheat, soybeans, chicken, pork・ Gelatinus Mato BulinEggs, milk ingredients, wheat, soybeans, chicken, pork raw ingredients, ingredients [vermicelli] Salt sugar (Curry] Salt sugar (sugar grape sugar) dextrin Curry Curry Curry Parked Pork Extracted Powder Powdered Fried and Feast Soybean. Drying dried dried carbonated colored pepper pepper dried pepper dried onion pepper onion pepper oval oak flour/seasoning (such as amnino acids) Calcium carbonate (caramel carotenoid cocoa red red koji rack) Increase ) Fine grain dioxide dioxide Sour -flavored fragrance spice spice extract (some includes milk production, wheat, soybeans, chicken, pork, gelatin) Sansho Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Powder Gin Gin Ginger Powder/Seasoning (Amino Acids, etc.) Increased (processed Dendo Powder) Fin・ Wheat, sesame, soybeans, chicken, and pork) [Tonkotsu] Salt sugar (sugar grape sugar) Pork expanded powdered powdered oil fats and fats and hydrolyzed sesame garlic vegetable vegetable vegetable flavor seasoning red pepper dried green onion grain soy sauce pulp Seasoning (amino acids, etc.) Calcium carbonate increase agent (gugam) fine carbon dioxide carbon dioxide carbon dioxide colored caramel pigmented fragrance fragrant spice extract (some contains milk, wheat, sesame, soybeans, chicken, pork, gelatin) [Miso] powdered powder. Misa Salt Salt Salt Sugar Sugar Pork Expower Dry Corn Red Corn Sea Rice Seasoning Tales Sprouted Thermal Fried Sprinkle Food Pepper Garlic Powder Onion Powder Dry green onion Yeast Exclinse Powder Pepper Pepper (Amino acids, etc.) Increased (Gagam) Caramel Dirty Fine grain dioxy dioxy dioxy dioxy dioxy dioxy dioxide fragrance fragrant spice extract (containing milk, wheat, shrimp, soybeans, chicken, pork, gelatin) Drying carrot vegetable vegetable vegetable vegetable vegetarian flavored seafood, an expanded chicken chicken chicken, expanded expanded expanded powder sesame oil/seasoning (amino acids, etc.) Processed dent powder increase agent (guillogum) Colored coloring (caramel calotenoid) Fine sour sour fragrance fragrance extraction Things (including milk, wheat, sesame, soybeans, chicken, pork, gelatin) [tomatoes] Salt tomato powder chicken chicken egg egg processed red pepper pepper cheese cheese powder poddy pumpkin moisture solution Vegetable Expower Powder Powder Powder Powdered Powder Powder Powder Dried Passerigine Jin Jin Jin Jin Jin Jin Powder Vegetables Laurel Powder Celolic Seed Powder Powder Pour Powder/Seasoning (Seasoned Denken Powder Increased Pypgraccharifier) ??Dissonent coloring (caramel calorotenoid red koji) trehalose sour. Processing Denken powdered granular dioxide sweetener (assessurfam K) (some eggs, milk ingredients, wheat, soybeans, chicken)・ Pork) [Chige] Salt Sugar Salt Sugar Red Red Pepper Garlic Powder Kimchi Powder Seasoning Powdered Fresh Seasoned Seasoned Freshly Dry Tomato Powder Powder Powder Powdered Powdered Powder Powder Powder Powder Extra Powder Dandelion Seasoning Seasoning (amino acids, etc.) Coloring (caramel calotenoid) Sour coagulant fine pewid oxide spicy spicy extract (including wheat, soybeans, chicken, and pork) Predicated protein, water powdered sesame, oil, oil, soy sauce powder, dried sesame powdered punch, punch, punch, punch, black vinegar, doll pork, pork, pork, pork, pork pour, doll sesame seed mushroom, oak bamboo, dextrin menta mour, powder, yeast, extracted chicken, powders, etc. Guargam) Sour -flown granulon pipe -oxide trehalose processing Denken powdered carotenoid pigment (including eggs, sesame, soybeans, chicken, pork, gelatin) How to use Please be sure to read ・ Please be careful when handling boiling water.・ Use the opened individual packaging at once.・ There are individual differences in how spicy feel. If you are not good at pungency or small children, please be careful. * The rarely black dots contained in the vermicelli are derived from the potatoes of raw materials. Spices may settle at the bottom of a cup. Neither is a problem with quality. * In the vermicelli bag, there is an air hole to prevent the bag from bursting when a strong force is added from the outside.