Hokkaido onion dressing 200ml x 3 bottles

◇ Description of onions that use onions that increase the taste and health ingredients of onions to 15 times compared to general processing by processing with the unique “BRC manufacturing method”. The scent and taste are different from other onion dressing using 50g of dice cut onion. ◇ The Salada Division of the Salada category was won twice at the Japan Vegetable Sommelier Association “Seasoning Championship 2012” and “〃2014”. He was also certified by Hokkaido's food master "North High Grade Food +2016" (Hokkaido Office). ◇ The taste is soy sauce -based Japanese flavor, and if you are not good at onions, you can eat it as "delicious". It is a versatile seasoning that can be used as a sauce such as marinated marinated marinated marinated marinated chocolate, such as roast beef and shabu -shabu, as well as salads. ◇ The container looks like a bottle, but it uses a high -quality plastic stick bottle in consideration of carrying and disposal. Raw ingredients, ingredients, food fats and oils (soybeans) edible food fats and oils (Natane) Tomokooshi Paste Paste Sugar Sugar (Rugly Glosugar Sugar Sugar) Dice Cut Onion Salt Sauce Lemon Glarf of Lemon Glogenous Lemon Glogenous Lemon Glass ) Seasoning (nucleic acid) Increased agent (karaginan) Increased agent (kissantan) anti -oxidant (vitamin C) Vitamin B1 Use salad, etc.