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: Name: Pork Bowl Rado Contents: Sorachi Tokachi Pork Bowl 220g 220g Sorachi Tokachi Pork Bowl Red (Miso) 210g Sorachi Tokachi Pork Bowl (Negin Shi salt) 190g Raw material: "Pork bowl Shouyu sugar rice fermented seasoning seafood, an extractsorbitol, grip -grown sugar seasoning (amino acids, etc.) (including soy flour mackerel in a part of the raw material) "pork bowl sauce (miso)" miso sugar rice fermented seasoning soy sauce sauce sauce cotjang ginger Oyster extract sesame oil skipjack extract cockpendon soy kelp extract seasoning (amino acids, etc.) (including wheat sesame soybeans in raw materials) "pork bowl rice (green onion salt)" long onion salted green onion sugar sesame oil Brewing vinegar spicy coat junker oil yeast extract seafood extractsolbitolus (processed dent powdered kidnangum) Seasoning (amino acids) (including sesame soybeans in part of raw materials) Best expiration date: pork bowl sauce is 25 days or more ) How to save: Save the pods in a direct sunlight high temperature. Manufacturer: Hokkaido / Sorachi Distribution Category: The sauce of the porn bowl is a normal temperature flight "pork bowl sauce" nutritional component display (per 100g) Energy 200kcal protein 4.1g lipid 0g carbohydrate 45.9g Food salt equivalent 7.8g "pork bowl bowl Nutritional component display (per 100g) Energy 191kcal protein 5.0g fat 2.5g carbohydrate 37.2g Equivalent amount of salt 5.5g "pork bowl (green onion salt)" Nutritional component display (per 100g) Energy 78kcal protein 1.2g Lipid 2.4g carbohydrate 12.9g Salt equivalent 6.9g Raw ingredients and ingredients "pork bowl sauce" soy sauce sugar sour fermented seasoning seafood extractsorbitol groped polysac sugar seasoning (amino acids etc.) "Pork bowl's sauce (miso)" miso sugar rice fermented seasoning soy sauce sauce sauce ginger ginger oyster oyster oil sesame oil katsuo extract, soy kelp extract seasoning (amino acids, etc.) (including wheat sesame soybeans in part of the raw materials) Lean onion (green onion salt) "longion Shiomi Shiomi Shiomi, sugar, sesame oil sesame oil, white mushroom brewed vinegar spicy brewed vinegar spicy brewed oil, oil yeast oil, oil, an extract, and anxolbitol (processed dent powdered kidsan gum) seasoning (amino acids, etc.) (part of raw materials) Including soybeans) Easy to use! Just bake the meat and roll the sauce! How to make a delicious pork bowl ○ Materials (for one person) Pork loin meat about 100g (2-3 pieces for grilled ginger) 1 cup of rice 2 tablespoons 1 tablespoon 1, heat pork in a frying pan and bake pork. 2. After lightly colored, add the sauce and cook it a little while entangled. Put the meat on the rice -served bowl and put the sauce remaining in the frying pan.