DESCRIPTION
: ● Add seaweed (wakame & hijiki) to the fish surimi, and it is a fried snack that is easy to eat stick type with delicious tide scent. ● The fried oil uses "Sarasara Canola Oil Health Plus", which has a light and light flavor. ● It features a crisp and solid texture fried in oil until it becomes crisp. It is a jagged stick shape and a crisp texture, but it is easy to crack with teeth. ● Self -free fragrances and chemical seasonings ...