Iketori Oku (500g x 10 bags)
DESCRIPTION
: This is a domestic "Kuzukuri" finished in Yoshino Kuzu powder and potato starch from Hokkaido. Kuzuri, which is indispensable for winter pots, can be enjoyed with black honey and vinegar in summer. It takes a little time to return, but it features a unique transparency and a stiffness unique to dry noodles. We will deliver 10 bags in one case. Raw ingredients, ingredients, potato starch (domestic manufacturing) How to use kudzu How to use it with boiling water for 3 to 4 minutes and drains it quickly to cold water.
