In translation Kinugasake mushroom Kinugasatake (30g / luxury material / bamboo) Kinoko Queen Yakuzen Kampo (ideal for soup dishes)

[Introduction of Product] ◆ Qin Kinugasatake of Mushrooms Kinugasatake, and the appearance of a white lace knitting cloth is characterized by the appearance of Kinoko Kinugasa Mushrooms, which are also called the mushroom queen, is a luxury ingredient for Chinese cuisine. Due to the rare "phantom mushroom" Kinugasatake, which is highly valuable because it is difficult to obtain and it is difficult to obtain it, it has long been used as a Chinese medicine ingredient in China for a long time. ◆ Kinugasatake, one of the mushrooms that have been useful as a drug in China from ancient times to the present age, are rich in minerals such as calcium potassium iron zinc sodium, from the analysis. It is a very abundant protein and is an ingredient that matches modern diet. ◆ Delicious eating How to eat Chinese Kinugasatake made from China. Take it out of the bag and divide it into one. Spread the umbrella, add it to water for several minutes and use it. The hard part of the mushrooms is easy to cut, cut in half or cut as you like. When stuffing, spread the hollow part without cutting and pack the ingredients. Kinugasatake, which is famous as a Chinese food, is used as a high -quality ingredient in French and Italian dishes. In Chinese food, soups are the most popular dishes, and in addition to drying them, they are also popular for steamed cavities in the cavity. [Product Details] Production areaChina / Contents50g / ImportsOcean Product Co., Ltd. / Preservation MethodAvoid high temperature and humidity and store at room temperature. [Product status] 1. Mud is attached to the root, so please use it after removing it beautifully. 2. Because it is a soft material, there are some cracks and missing items. Please be assured that these have no effect on the taste and nature of the product.