Ishigaki's salt -Ra -oil 100g x 2 agrit Kumejima Island Pepper and pipeti

Description of Peppy Pepper (Hap Parts) from Okinawa Kume Island Pepper (Haps) Okinawan Brown Sugar Stone Salt is a flavorful versatile oil that matches domestic large soybean oil. You can easily make a spicy sauce simply by mixing it with soy sauce and mayonnaise, which goes well with various dishes. I am also happy with the additive -free coloring. Raw ingredients, ingredients for edible oil (domestic manufacturing) brown sugar (Okinawa prefecture) edible sesame oil white green onion ginger ginger ginger gly gap huhtomi (pipart) island pepper (Kumejima) Salt (100%stone wall salt) red pepper white sesame usage. It can be used not only for ramen and gyoza, but also for various dishes such as stir -fried and fresh vegetable salad. Shake well and enjoy it with the ingredients. You can enjoy it directly on the dishes. You can also enjoy it even if you mix it with seasonings such as grilled meat or gyoza salpon vinegar. After using up the liquid, add vegetable oil (about 50cc) and shake well and leave it for a day. It can be used as a chili oil again, but the pungency and flavor are slightly reduced. You can also take the remaining solids with a small spoon and mix them with soy sauce and ramen to enjoy it as an original seasoning. Safety warning should shake it well before eating. * Please enjoy as soon as possible after opening. Caution (exemption)> Please be sure to read the direct food for direct products, mistakes, or returned customers other than damage during delivery. Except for foods, it will be considered only when resale is possible, but all costs such as commissions will be borne by the customer. Please contact us within 2 days after the product arrives. Delays due to bad weather, disasters, etc. after shipment cannot be canceled.