DESCRIPTION
: Product introduction Brown rice is a brown rice drink that is extracted immediately and trapped the freshly roasted fragrance (100%domestic rice). Blend of fragrant brown rice, green tea and matcha. It is a tea featuring a sweet and fragrant scent unique to rice. Caffeine less (Japanese food standard component table (eight revised) brown rice ratio). Recommended for those who are looking for 500ml tea and brown rice tea (plastic bottle). Points of the deliciousness of brown rice tea (1) Umami polishing polished Nuka carefully removed from domestic brown rice. By polishing the gumami layerh of the rice that is the point of fragrance, it is finished in a rich taste without savory taste. (2) 3 -stage roasted rice The type and shape of the rice are determined and the firepower is adjusted in step. It is roasted plumply to the core. (3) Grounding freshness extract The base of the rice, which is the base of the fragrance, and extracts a part of the rice, so that the gentle scent of rice is confined. (4) Ryed brown rice extracted rice was roasted and extracted immediately, and the fragrant roasted fragrance of rice was confined. Raw ingredients, ingredients rice (Japan) Green tea (Japan) Matcha (Japan)/Vitamin C