DESCRIPTION
Product introduction A mini cup and raw noodles with a texture that are hard to stretch, hard and elastic. The soup is a fragrant soup that adds the flavor of matsutake mushrooms that spreads out softly on a light Japanese style of bonito and kelp, imagining the taste of a restaurant. Kayaku Nikizami -shaped flower -shaped kamaboko onion is made into powdered soup and one pack. Please use a rice ball or lunch box for a telework, lunch on holidays and dinner. The noodles are raw type, long -term and room temperature preserved products. Ideal as a food to buy rolling stock and stockpiled food. Raw ingredients, ingredients and ingredients [flour (domestic manufacturing) Vegetable oil wheat protein salt filled with hydrangea] Attached seasoning (salt -sugar -fried dextrin powdered bonito bonito flour, kamaboko kamaboko, kamaboko, kamaboko, bonito bonito bonito bonito bonito, shiitake mushroom extract) Increased adverse (algin -acid Etherki Santan) PH Adjustment PH Adjustment Pigment Pigmented Pigmented Pigment Pigment Pigmented Pigment (including wheat, soybeans, mackerel) Energy 171kcal protein 4.1.1.6g Lipid hydride 2.6g Salt equivalent G (Men / Kayaku 0.4G soup 3.4g) * This display is a guide. ... per person (110g)