DESCRIPTION
Product Introduction Product Introduction NoodlesDue to the barometric pressure, we are developing noodles that are easy to return to the purpose of using it in a flight where the boiling point of hot water is 80 to 85 degrees. Therefore, you do not need to re -boil in the pot hot water. Pour in 3 minutes. It is a fly noodle using 100%vegetable oil. SoupKansai -style soy sauce flavor with Rishiri kelp dashi. Ingredients100%round soybean fried chicken and green onions, and cute original kamaboko with airplanes, so you can enjoy the appearance. Not used for synthetic preservatives. PackageA cute package design that allows you to feel the empty image with a “airplane” pattern because you can enjoy it as a side dish of JAL international flights. It is just the right compact size with snacks and snack lunches. Raw ingredients, ingredients fried mento soup, raw ingredients, ingredients fried mento soup.