Kanazawa Kenroku Confectionery 10 ripple Jelly Gift JK-10R

: Product Introduction This is a combination of mature jelly using 5 types of fruits that color the season. It is a dessert gift that the whole family can enjoy. Raw ingredients and ingredients [ripple jelly peach] Frontaine grain sugar liquid sugar (domestic manufacturing) Frontaine puree concentration, fruit juice, puree vegetable cream (processed oil -orth -haired white fermented milk) / gelized agent (groceries) sour flavor Filling fragrance antioxidant (enzyme processing rutin) pH adjustment agent Benivana yellow pigment (including milk formation, soybeans, peaches, and apples) Fresh juice apple pureed apple juice pureester purestroberry concentrated fruit juice vegetable cream (white fermented fermented fermented milk) / gelized agent (additional cracks) Acarse -flavored fragrance akacabetsu pigment pigment pediatric oxidation prevention agent (enzyme processing lutin). Emulsifier pH adjustment (including milk primary, soybeans, and apples) Gelized agent (grooved polysaccharides) Acoptive fragrance Acacabetsu piggyback pigment -piled oxidation prevention agent (enzyme -treated rutin) emulsified agent pH coordinator (including milk -produced, soybeans, and apples) Liquid sugar (domestic manufacturing) Frontaine puree enriched orange juice / gelized agent (additional grass polysaccharides) Sour -flavored fragrance carotenoid puree pureed pureer venivana yellow rico oxidant (enzyme treatment rutin) pH coordinator red dust pigment (partially apples. Includes orange) [Mature Jelly Melon] Frontaine Sugar Sugar Sugar (Domestic Manufacturing) Fructose Apple Puree Concentrated melon juice vegetable cream (processed oily milk -tan white fermented milk) / Gelized agent (grown sugar) Sour flavored fragrance venivana Temporary yellow oxidation prevention agent (enzyme processing rutin) Kuchinashi blue -pigmented emulsifier pH tumulant (including milk formation, soybeans, and apples) Caution (exemption) please.