DESCRIPTION
Product Introduction Product Introduction The Banshu, one of the major production areas of noodles, is blessed with the water volume of the first -class river "Ivogawa", and the noodle -making industry is more popular. Using flour (domestic manufacturing) and Ako's salt, it takes time to ripen and finished it in a strong throat. In the summer, please enjoy it with warm boiled noodles in winter. Somen can be delicious even if it is Somen Champloo. Raw ingredients, ingredients flour (domestic manufacturing) Salt ingredients, ingredients flour (domestic manufacturing) Salt