Kawai Surugaya Pai Komachi 10 pieces

: Product Introduction Product Introduction A long -established Japanese confectionery shop with a history of 500 years. For generations, exploring Japanese sweets with the worker for generations, walking around the country to study ingredients and techniques while studying ingredients and techniques, sticking to all the products to the better one, sticking to all the ingredients and keeping the warmth of the hands until the end. We are produced with affection. It is a product that can be purchased all year round regardless of the season. You can enjoy a variety of Japanese -Western eclectic sweets such as yokan and European -style Senbuzuko Castella. Raw ingredients and ingredients ● [Azuki pie] Azuki bean bean bean paste (red bean sugar syrup) (domestic manufactured) flour (including ingredients and soybeans) ● [Pai Komachi Sweet potato sweet potato paste (white bean sugar sashimi sweet potato syrup) (domestic manufactured) flour margarine Ingredients and soybreaked milk powdered milk salt/emulsifier fragrant coloring (pie Kuchinashi) ● [Pai Komachi Kururi] Chestnut bean paste (white bean soybean sugar seaweed candy) (domestic manufactured) flour flour orgain (including milk ingredients and soybeans) Milk milk melt salt/emulsifier colorant (cubinashi) raw ingredients and ingredients ● [pie Komachi Azuki] small bean bean paste (red bean sugar seaweed syrup) (domestic manufacturing) flour (including ingredients and soybeans) ● [Pai Komachi Sweet potato sweet potato paste (white bean soybean sugar) Satsuma potato water candy) (domestic manufactured) flour margarine (including milk ingredients and soybeans) Egg downlat milk powdered milk salt/emulsifier fragrant coloring coloring (cubinashi) ● [Pai Komachi Kururi] Chestnut bean (white bean soybean sugar syrup chestnut) (domestic manufactured) flour Magarine (including milk ingredients and soybeans) Egg degreasing milk powdered salt/emulsifier coloring