Kewpie non -soft dressing Chinese food 1000ml

From Amazon [Kewpie non -old dressing Chinese business use] [Village chicken salad] [chicken teriyaki style] [Kewpie non -installation of sesame and bean plate soybeans well kewpy non -indigested Chinese business use] Slow sesame and bean plate soy sauce. It is a non -oil type dressing type seasoning with a moderately pungency. This is a business dressing that is actually used in restaurants izakaya cafes. The taste is also tailored so that professionals can be satisfied, so you can easily enjoy the taste of the shop at home. It goes well with Chinese salads such as vermicelli and chicken and meat dishes. [How to make vermicelli chicken salad] For 2 people (1) Cut 1/2 cucumber diagonally sliced ??and cut into slices. Cut 1/4 carrots into the peeled cut, wrap them in wrap, and heat in a microwave (500W) for about 1 minute. (2) The vermicelli 20g (drying) returns to the label displayed and drains well. (3) (1) -2 Salad club chicken chicken (unraveled meat) 1 bag is soured with 50ml of non-soft dressing Chinese food. (4) Spread the drained lettuce with cold water in a bowl and serve (3). * Adjust the amount of dressing to your liking. [How to make a teriyaki style of chicken] For 2 people (1) Make a hole in the skin with a fork or the like chicken thighs and season with salt and alcohol. (2) Wash the alpha 100g of 100g well and drain it. (3) Add the oil to the frying pan, add heat (1), add the grilled color on both sides, steamed it, add 30 ml of non -installed Chinese food, and boil over low heat. (4) Cut (3) into bite -sized pieces. (5) One endive piece is easy to eat, and two radishes are cut off the leaves and cut them into thin slices to cut 1/4 lemon. (6) Serve (2) -4 (5) in a bowl and apply non-ill dressing Chinese 20ml. * Adjust the amount of dressing to your liking. [How to make a fried salad of tofu and chicken vegetables] For 2 people (1) 1 cotton tofu is drained. (2) Make (1) into a raw tree cut in about 8 mm square. (3) Cut 1/6 carrots into a strip into a strip into about the same size. (4) Pour oil in a Chinese pot, heat, and fry the carrots at the base of the chingen-2 chicken vegetables in the order of the leaf tip. (5) When the ingredients are cooked, add 50 ml of non -oil dressing Chinese and serve them in the container. * The drainage of the tofu can be wrapped in a cooking paper and heated in a heat -resistant dish (500W) for about 4 minutes and cooled. * Adjust the amount of dressing to your liking. Product introduction A non -oil type dressing type seasoning with a moderately effective pungency of sesame and bean soy sauce. This is a business dressing that is actually used in restaurants izakaya cafes. The taste is also tailored so that professionals can be satisfied, so you can easily enjoy the taste of the shop at home. It goes well with Chinese salads such as vermicelli and chicken and meat dishes. Raw ingredients and ingredients ● Allergic substances contained in raw materials(allergies contained in this productspecific raw materials, etc.) Milk ingredients, wheat, sesame, soybeans, pork safety warnings ● The amount of food salt of this product is derived from raw material sesame. ● Beware of the fluid when the inside plug is opened. ● Please note that refills will reduce quality. ● After opening, refrigerated (1 degree-10 degrees)Use within one month after opening. ● Please tighten the cap firmly and shake it well. ● This product is blended for business use. Note (exemption)> Please be sure to read the expiration date 2016/9/24, we will sell it at SALE price. Please check carefully before purchasing.