Kikkoman Kokoro Dining Fermentation White Sesame Moromi
DESCRIPTION
It is a combination seasoning that adds sesame -sesame sesame sesame bass based on soy sauce. It has a sweet and rich taste, so you can use it as a seasoning for sesame, as well as chicken meat, sasami salad, boiled vegetables, and use it as a hot pot or shabu -shabu that is used for noodles. increase. Olive oil and soy milk are also excellent in compatibility with vinegar. The taste as a seasoning has a good balance and it goes well with oil and seasonings, so the repertoire of vegetable dishes will expand just by applying and meeting.
