DESCRIPTION
: Product Introduction The fragrant roasted Hokkaido soybeans are mixed with barley flour (mochi wheat flour) roasted in a crushed chewy flour. Among them, the hottest ingredients are barley's water -soluble dietary fiber "barley β glucan". It has been scientifically proven that the effect of suppressing the absorption of carbohydrates to reduce blood cholesterol. Eat every day and make your stomach refresh. Note (exemption)> Please be sure to read direct sunlight, hot and humid and save.