DESCRIPTION
Steamed Yakisoba noodles are the original taste of the original. You can also boil it with ramen tsukemen sauce. The noodles are different and the feeling of eating and eating is different. No oil is applied. You can adjust it during cooking. We do not have extra seasoning. Ultra -thick noodle cutting surface width is about 4.5 mm thick about 2.5 mm. Raw ingredients, ingredients flour (domestic manufacturing) Salt / Kansui pigment