Kushino Farm Kabosuju juice 200ml

Product introduction Plenty of natural citric acid. 100%fruit juice that squeezes the whole homemade kabosu. Oita Prefecture's specialty citrus fruit "Kabosu" contains a large number of nutritional organic acids such as ascorbic acid (vitamin C) ascorbic acid (vitamin C). Useful organic acids such as citric acid are about 5 times the sugar components of mandarin orange. Kabosu juice, which is squeezed, contains a highly sour natural fruit vinegar and contains a lot of useful ingredients. Introduction of Kushino Farm A Usa City Inside Town, located in the northern part of Oita Prefecture. Kushino Farm continues to grow Yuzu in Kushino in this hospital town. Caution (exemption)> Please be sure to read allergiesNone