DESCRIPTION
Seafood salt yakisoba that can be eaten easily and quickly. It features thin noodles with stiffness and sauce with a good taste of seafood. [Noodles] Thin noodles with strong and elasticity that returns in 1 minute. Noodle weight 100g. 1 minute return. [Sauce] Seafood salted sauce with kelp and chicken flavor based on the flavor of pork. Use Ako. [Kayaku] Cabbage Kazekamaboki Kirage. Seafood salted yakisoba with a strong noodle of koshi and scallops with a strong noodle that returns hot water in 1 minute. Raw ingredients, ingredients fried noodles (flour (domestic manufacturing) vegetable oils and fats refined lined lined lined lined lined lined liner white egg white) Attached seasoning (vegetable oil sugar sugar salt pork extract Powdered vegetables konbu extract Soy sauce spicy powder powder seafood extract) kayaku ) / Processing dent flour -tasting material (amino acids, etc.) Calcium carbonate (such as amino acids, etc.) Calcium carbonate hydraulic agent -oxidation antioxidant (vitamin E) Kuchinashi colored caramel pigmented pigmented flavor Venicouji colored color vitamin B2 vitamin B1 (partial shrimp, wheat, wheat, wheat Including eggs, milk ingredients, sesame, soybeans, and pork)