Marumiya Foods Mixing Wakame Wakana 180g

Product introduction You can easily make seaweed rice simply by mixing it with rice. The ingredients are tightly confined to the ingredients, so you can enjoy it deliciously even if the rice is cooled. It has a moderate salty taste and umami, so you can easily make arrangement dishes other than rice as part of seasonings and ingredients. Blend in a balanced seaweed to the crunchy radish Wakana. The fragrance of white roasted sesame and the texture of Wakana are perfect for seaweed. It is a large capacity of 180g. Raw ingredients and ingredients with ingredients (radish vegetarian salted sugar) (domestic manufacturing Myanmar manufacturing) Seasoned (Wakame Salt Reduced Water Reduced Water Eye Yeast Extracted Sugar Dumpling Fair Files) Norigama/Seasoning (Amino acids, etc.) (some sesame) (some sesame) include)