Marumo Special Bonito Futashi 8.8g (50 packets) x 2 pieces

It is a versatile Japanese style that is very popular in Japan. The more cooked you cook, the more chemical seasonings and the taste that you could not get in the past. Raw ingredients, ingredients salt (domestic manufacturing) flavored ingredients (flour powdered powdered powders boiled dull sardine sardine sardine powdered shiitake mushroom powdered kelp grain) Sugar powdered soy sauce/seasoning (amino acids, etc.) Calcium lactate (including wheat, mackerel and soybeans) is used. How to eat● Put water in a pan and put a tea bag in it. ● Light the stove and boil over high heat. ● When boiling, light the fire and boil over medium heat for about 3 minutes. ● Turn off the heat, squeeze the tea back with the edge of the pan and remove it. ● A rich broth comes out.