Marusho brewed soy sauce koji sauce 200ml
DESCRIPTION
Product Introduction This is a universal fermented seasoning that lives with the sweetness of rice koji and the taste of soy sauce. Please use it for seasoning all dishes, such as pickled vegetables and pickled meat fish. Note (exemption)> Please be sure to read ≪ Please read first ≫ Please note that the contents attached to the cap part may splatter when the plug is opened. ■ There may be black and brown grains, but there is no problem. ■ The enzyme becomes loose and colored over time, but does not affect the quality. ■ Please shake it well before using it. ● After opening, store it in the refrigerator and enjoy it as soon as possible.
